Mostly in every kitchen papad is sitting in the shelf, and this classic Rajasthani recipe is the best way to use it. This will take just 8 to 10 minutes to do. At the same time it tastes too good and satisfies...
Combination of veggies, green leafs & dals/lentils makes it a healthy meal choice. Enjoy this sindi style curyy with chapati.
Ingredients:
>Vegetables:
Carrot - 1/4 cup
Capsicum - 1/4 cup
Onion - 1/2 cup
cauliflower...
This masala spicy sabji goes very well with chapati and hot rice. The speciality of this curry is pepper powder use fresh crushed pepper for the ultimate taste.
Ingredients:
White Button Mushroom - 250 gms
Onion Big -...
As my husband said, I love South Indian dishes but it is long time to try something else so "SURPRISE ME"…. Yes that's what he said so I thought to try Rajasthani Recipes. The Famous Gatte ki Sabji. To my utter surprise it came...
It is one of our favorite tea time snack! As this is easy to prepare and low in calories. It taste great with garlic flavor.
Ingredients:
Puffed Rice/ Pori / Murmura - 5 cups
Peanuts - 1/4 cup
Roasted...
This creamy and delicious finger linking tangy spicy thogayal/chutney goes very well with white hot rice, Rasam and even with South Indian breakfast dishes.
Ingredients:
Big Ridge Gourd / Peerthangai - 1 no.
Urud...
One more comforting breakfast. For smooth soft idli use the 4:1 ration of ingredients. No need of poha/Avil/Flattened rice or sada rice or any other ingredients. It is good to grind it in grinder instead of mixie....
Ingredients
2 cups Rice
½ cup Moong Dal / Green Gram Split
5 cups Water (apprx. twice the quantity of rice and dal)
1 tsp Jeera / Cumin Seeds
1/2 tsp Black Pepper Powder
1 tsp Turmeric/Haldi powder
½ tsp Red Chili powder(optional)
¼...
7 Cup Burfi as the name imply, is made of seven cups of the total ingredients. There are many variations of this recipe; some fry the besan and coconut then mix with rest of the ingredients. But trust me; there is no need of...
As name itself suggest masala so, i have added the most of the ingredients. You will find many varieties of vada recipes in south India. This one is our favorite one. Having masala vada with a cup of Elaichi chai/Cardamom...