In India, state of Tamil Nadu Tamil peoples celebrates
Pongal as one of the most important harvest festival. There are two types of sweet Pongal you can make. One is Pal Pongal (preparing the sweet dish using milk) and another is Sakkarai...
Showing posts with label Pongal. Show all posts
Showing posts with label Pongal. Show all posts
Pal Pongal
Ingredients
Moong dal/ Green Gram Split - 1/2 cup.
Rice - 1/2 cup
Milk - 3 cups
Coconut pieces - 1/4 cup
Cashew Nuts - 10 to 12 nos.
Sugar - 1 cup
Raisins (khish-mish - dry grapes)
Cardamom/ Elaichi powder...
Tamil Nadu Ven Pongal Recipe
It is a wonderful, nurturing and comfort breakfast dish very popular in Tamil Nadu.
Ingredients:
2 cups Rice
3/4 cup Moong Dal / Green Gram Split
Mustard Seeds - 1 tsp
Urud Dal/ White Lentils - 1 tsp
Green...
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