Friday, March 28, 2025

Quick and Easy Diwali Sweets and Diwali Snacks Recipes

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Wants to make this Diwali a memorable occasion? How about having it with some special Indian sweets and snacks? Here are some quick and simple Diwali Sweet recipes and Diwali Snacks recipes for you to choose from. Click on the thumbnail...
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Easy Diwali Sweet Recipe | Thengai | Nariyal| Coconut Burfi

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Coconut Burfi is one of the tastiest and easiest Burfi anyone can prepare it in jiffy. It just needs very few ingredients and always available on your kitchen. So, why not try this super yummy Thengai | Nariyal Burfi as Diwali...
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Easy Diwali Sweet Recipe | Shankarpali

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Shankarpali is must for Diwali Faral/ savories in Maharashtra, India. These are so tasty crispy crunchy yet soft like biscuits and it is good for tea time snack and you cannot stop munching it. Constantly store it in a air...
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Beetroot Laddu / Ladoo | Diwali Sweet Recipes

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Beetroot is widely known for its health benefits. As i shared Beetroot Curry and Beetroot Kootu, now time to share Beetroot Laddu:) It is very simple and quick sweet dish still healthy and one can make this laddo very easily. For...
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Easy Diwali Snack Recipe - CHIVDA

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For Diwali Faral | Diwali Snacks Recipes first comes to my mind is Crispy and spicy guilt free Maharashtraian style Patal Pohe Chivda/Chiwda. It is very easy and quick to prepare just fry all the ingredients...
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Sakkarai Pongal

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In India, state of Tamil Nadu Tamil peoples celebrates Pongal as one of the most important harvest festival. There are two types of sweet Pongal you can make. One is Pal Pongal (preparing the sweet dish using milk) and another is Sakkarai...
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Moong Sprout Sundal / Green Gram Stir Fry Sabji

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Yet again one more sundal varieties as Prasadam / Nivedyam for Navratri Recipes - Moong Sprout Sundal / Green Gram Stir Fry Sabji.   “Prasadam” means an edible food that is first offered to a God / deity and then distributed...
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Mixed Pulses Sundal

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Prasadam / Nivedyam for Navratri Recipes - Mixed Pulses Sundal / Mixed Pulses Stir Fry Sabji. “Prasadam” means an edible food that is first offered to a God / deity and then distributed in his/her name to followers/others...
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