Looking for fast 10 minutes sweet dish? Here is the one… A recipe for besan ladoo that looks do-able and utterly delicious. You can prepare this in microwave no need of vigorous stirring. You don't have to struggle...
Showing posts with label Maharashtrian. Show all posts
Showing posts with label Maharashtrian. Show all posts
Baby Potato Sabzi
Ingredients:
10-12 Baby Potatoes
1 medium sized Onion - finely chopped
1 medium sized Tomato – finely chopped
3 -4 Garlic flakes– finely chopped or 1 tsp Garlic paste
1 tsp Jeera/Cumin seeds
1...
Kothimbir Vadi / Cilantro Cake
Ingredients:
2 cups coriander(kothimbir) leaves, finely chopped
1 cup besan / Chickpea flour
1 tbsp rice flour
1 tbsp wheat flour (optional)
1 tbsp Ragi/Finger Millet flour or bajra/Pearl Millet flour(optional)
4-...
Fenugreek Pancake/ Methi Puri
Ingredients:
2 cups Wheat flour
1/2 bunch picked Methi/Fenugreek leaves
2 tsp Jeera/Cumin seeds
2 tsp Haldi/Turmeric powder
2 tsp Ajwain/ Carom Seeds
A pinch of Hing /Asafoetida
Oil for cooking
Salt...
Aloo Methi
Ingredients:
Bunch of Methi/ Fenugreek leaves
2 medium sized potatoes – peeled and cut into tiny cubes
2-3 garlic flakes– peeled and finely chopped (optional)
1-2 green chilies
1tsp jeera/cumin seeds
1tsp haldi/turmeric...
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