Okra known in many languages as Ladies’ Fingers, Vendakkai,
Bhendi, Bhindi, Bendakaya or Gumbo.
Recently I watched Programme in You Tube called “ Paarambariya
Maruthuvam”,
Click here
to see this wonderful programme (worth...
Showing posts with label Maharashtrian. Show all posts
Showing posts with label Maharashtrian. Show all posts
Easy Diwali Sweet Recipe | Shankarpali
Shankarpali is must for Diwali Faral/ savories
in Maharashtra, India. These are so tasty crispy crunchy yet soft like biscuits and it
is good for tea time snack and you cannot stop munching it. Constantly store it in a air...
Easy Diwali Snack Recipe - CHIVDA
For Diwali Faral | Diwali Snacks Recipes first comes to my mind is Crispy and spicy guilt free Maharashtraian style Patal Pohe Chivda/Chiwda. It is very easy and quick to prepare just fry all the ingredients...
Capsicum Tomato Stir fry sabzi
Sweetness of capsicum with tanginess of tomatoes and crunchiness of onions all veggies are nicely stir fried in kadai with touch of a simple masalas gives a filling and satisfying taste. It is very quick to prepare and it...
Stuffed Brinjals/ Bharli Vangi
Ingredients:
5-6 medium sized Brinjals / Eggplant
2 medium sized Onions – finely chopped
1 tbsp powdered Jaggery (Indian Sweetener just like sugar - Available in Indian store)
Fresh Coriander Leaves – finely chopped
½...
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