ONE IDLI MANY TASTES :) -- Whenever the Idli gets leftover not to worry.... you can prepare next day breakfast dish as Idli usili/Idli upma. This upma is very easy and quick to prepare. Keep the leftover idlis in refrigerator...
Showing posts with label Breakfast. Show all posts
Showing posts with label Breakfast. Show all posts
Oats Upma
Upma is served as a
breakfast dish, in south India commonly called as Upma / Uppuma/Uppittu. Upma usually cooked as a thick
porridge using various main ingredients and vegetables.
This is one of the Quick and...
Chana Dal Modak / Kadalai Paruppu Kozhukattai / Split black chickpeas Dumplings
I am happy that this year i could able to cover most versions of Kozhakattai's/modak/ dumplings :) Still Uppu kozhakattai and Pidi Kozhakattai are pending. Will post it later. Ganesh Chaturthi | Vinayakar Chaturthi 9th...
Ulundu Kozhukattai / White Lentil Dumplings
Ganesh Chaturthi | Vinayakar Chaturthi 8th day Prasadam as Ulundu Kozhakattai / White Lentils Dumplings.
“Prasadam” means an edible food that is first offered to a God /
deity and then distributed in his/her name...
Onion Peas Paratha
Check this out a new tweak of paratha than the regular one.
Click here for more Paratha recipes.
Ingredients:
For Dough:
1 cup Wheat - for Dough
1/2 cup - for Dusting
Salt - 1 tsp
Water for kneading
For Stuffing:
Onion(chopped)...
Subscribe to:
Posts (Atom)
