This is yet another stunning
recipe from Finger millet/ Ragi. As you all aware,
We can prepare from Ragi all kinds of
dishes like Dosa, Idli, Rotti, Porridge, Cake, Puddings, Laddu and Cookies.
Here is one such super healthy...
Showing posts with label South Indian. Show all posts
Showing posts with label South Indian. Show all posts
Bisi Bele Bath | Hot Lentil Rice |Authentic Karnataka Cuisine
Bisi Bele
Bath, an authentic dish from
Karnataka cuisine is delicious rice prepared with dal/lentils and vegetables are
nicely cooked with masala powder. The specially prepared Masala powder has many
flavorful and rich tastes which...
Rava Kesari | Semolina Pudding | Indian Dessert
This
is one of the easy, quick and simplest Indian dessert made with rava or sooji i.e. semolina. In
southern part of India, it is called as Kesari and in northern part of India called
as Sheera or Sooji ka Halwa. This Rava...
Poondu Rasam | Garlic Rasam Recipe
Rasam is prepared mainly using tamarind
juice or tomato juice as a base ingredient and cooked with added spices as seasonings. You
can prepare rasam in so many different kinds of preparations. Each variations
of rasam has unique/distinct...
Pudalangai Poriyal | Snake Gourd Sabzi
Vegetable Snake gourd tastes bland itself, so to make it spicier
I usually add coconut grated
and green chilies paste in the end to enhance the flavor and spiciness to the
sabzi. But, in this version I tweaked a little bit and added...
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