It is one of our favorite tea time snack! As this is easy to prepare and low in calories. It taste great with garlic flavor.
Ingredients:
Puffed Rice/ Pori / Murmura - 5 cups
Peanuts - 1/4 cup
Roasted...
Showing posts with label South Indian. Show all posts
Showing posts with label South Indian. Show all posts
Ridge Gourd Chutney / Peerkangai Thogayal
This creamy and delicious finger linking tangy spicy thogayal/chutney goes very well with white hot rice, Rasam and even with South Indian breakfast dishes.
Ingredients:
Big Ridge Gourd / Peerthangai - 1 no.
Urud...
Idli Recipe
One more comforting breakfast. For smooth soft idli use the 4:1 ration of ingredients. No need of poha/Avil/Flattened rice or sada rice or any other ingredients. It is good to grind it in grinder instead of mixie....
Masala Vada
As name itself suggest masala so, i have added the most of the ingredients. You will find many varieties of vada recipes in south India. This one is our favorite one. Having masala vada with a cup of Elaichi chai/Cardamom...
Sambar
Sambar is a popular dish in south India. It goes very well with Idli, Dosa, Rice, Rava Idli, Upuma, Pongal etc., Sambar is made of toor dal/Yellow Pigeon Peas and vegetables. You can use any of your choice vegetables....
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