Broccoli, green mung bean sprout, cucumber, curd with simple spices gives compliment taste to this raita.
Raita means - it is an Indian side dish of yogurt containing chopped cucumber or other vegetables and spices.
Check here to know, how to make mung bean sprout at home!
Ingredients:
- Moong Sprout/Mung Bean Sprout - 1 cup
- Cucumber - 1 (sliced or chopped)
- Broccoli - 1/2 lb
- Sour Curd - 1 cup
- Garlic Flakes - 3
- Green Chili - 2 nos ( Optional)
- Curry Leaves - Few (optional)
- Coriander Leaves for garnishing (optional)
- Crushed black Pepper - 2 tsp
- Salt to taste
Time Required: 10 mins
Method:
1. Wash and cut the cucumber and broccoli
2. Add sprouted moong, chopped garlic flakes, curd, salt and pepper & mix well
3. Add chopped green chilies if you are looking for spicy raita
4. To enhance more taste you could also add curry leaves and coriander leaves
Serve: Serve this with chapati/ roti or even with pulao
