Friday, April 11, 2025

Showing posts with label Sabzi. Show all posts
Showing posts with label Sabzi. Show all posts

Tomato Gojju/ Tomato Curry

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Very very simple yet most satisfying dish and goes very well with hot rice, dosa and even with chapati's. Ingredients: • 2-3 Tomatoes • 2 Green chilies • 4-6 Curry leaves • 1/4 tsp Turmeric powder • 1/4 tsp Asafetida/Hing •...
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Bitter Gourd / Karela / Pavakka Sabji

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Many people strike off this vegetable because of its natural bitterness in taste. To remove the bitterness we can soak the chopped bitter gourd pieces in a pinch of turmeric powder mix of water and rinse it thoroughly and cook...
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Aloo Palak Sabzi / Potato & Spinach Curry

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Ingredients 3 cups chopped spinach 2 Potatoes boiled  2  onions chopped fine 1 tomato Chopped 2 Green Chilies Cumin seeds 1 tsp. clove powder 1 tsp cardamom powder 1/2 tsp. garam masala (mixture of many Indian...
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Potato Stir Fry Sabji

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This is one of the simple sabji which you can prepare much faster and yet spicy crispy satisfactory dish ever. This goes very well south Indian dishes like vatha kuzhambu and Pepper Rasam & chutta papadam  (Papad...
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Dum Aloo / Baby Potato Curry

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Ingredients: Baby Potato/ Aloo (small) -   10 to 12 nos. Garlic - 4 flakesa Ginger - 1" piece Onion - 1 Nos. Tomato - 1 nos Curd - 1/2 cup Oil For Seasoning: Cumin Seeds - 1 tsp Mustard Seeds - 1 tsp For Gravy: Green...
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