In Tamil Kuli/Kuzhi means hole. A dish made by steaming a rice batter in a hole. Traditionally the batter used is the same as that for idli or dosa batter. But idli batter consumes lots of oil using a mould and as a diet conscious...
Showing posts with label Chettinad Kuzhi Paniyaram. Show all posts
Showing posts with label Chettinad Kuzhi Paniyaram. Show all posts
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