Kollu
Rasam /Hore gram Rasam – Rasam is a category of hot spicy soup in southern
Indian style. There are various recipes of
Rasam can be prepared in so many different process of method using different seasonings,
base...
One can prepare this sweet
dish in chana dal (kadalai Paruppu), or tuvar dal (tuvaram paruppu). Or even equal
proportions of both the dals. This time I prepared with Tuvaram Paruppu. This
recipe doesn’t require any exotic ingredients...
Javvarisi Payasam / Sabudana
Kheer is another winner in desert! This is so easy
to prepare and one of our favorite! This is light and creamy kheer and
delicious. Instead of fat milk you also use
half and half it tastes good...
It has been quite a long time I am back to my
blogging space. To start
with, I have come up with very easy, quick, simple yet healthy recipe of Thuvaram Paruppu Thogayal i.e. Toor Dal Chutney. Unlike other regular
chutney, which usually goes...
My family is big fan of dosa. So, I try to prepare all types of dosa
varieties. This is one jewel in the crown. This is delightfully spicy dosa from Pumpkin. Yes,
can prepare dosa from pumpkin too. Compare
to regular dosa, it has...