This is one of simple, delightful and healthier version of
sweet you can have any time without any guilt feelings. It is very easy to prepare and requires few ingredients
and it always available in our pantry. Whenever I bought...
In my childhood days, I remember my mother make this Banana Stem Sabji/ Vazhaithandu Poriyal back home. So far I was thinking, it is too tedious to clean and chop the stem and it needs to remove lots of fiber. So I rarely lay...
This is yet another stunning
recipe from Finger millet/ Ragi. As you all aware,
We can prepare from Ragi all kinds of
dishes like Dosa, Idli, Rotti, Porridge, Cake, Puddings, Laddu and Cookies.
Here is one such super healthy...
Bisi Bele
Bath, an authentic dish from
Karnataka cuisine is delicious rice prepared with dal/lentils and vegetables are
nicely cooked with masala powder. The specially prepared Masala powder has many
flavorful and rich tastes which...
This
is one of the easy, quick and simplest Indian dessert made with rava or sooji i.e. semolina. In
southern part of India, it is called as Kesari and in northern part of India called
as Sheera or Sooji ka Halwa. This Rava...